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2024 IFANCA – Food Diversity Innovation Program Symposium on “Alternative Proteins”

Join the Texas A&M Food Science & Technology Department in conjunction with the Join Longhorn & Alamo Section, for the 2024 Food Diversity Innovation Program

Important Updates on Halal Certification for Exports to Saudi Arabia

The Islamic Food and Nutrition Council of America (IFANCA) would like to inform all clients and partners of the latest updates regarding halal exports to

ZCELL: Reviving Our Tradition of Ethical Living & Learning

ISLAM, AS A LIVING TRADITION, CALLS ON ITS practitioners to commit to a life of virtue and excellence with clear guidance from the Qur’an and

The Role of Public Policy in Expanding Halal Food Access in Public Institutions

Introduction Public institutions in the U.S. serve a diverse population that increasingly demands services catering to various cultural and religious needs. Among these needs is

Low-Impact for a Lifetime

When thinking of exercise, it is easy to picture high-intensity, high-impact workouts such as running, weightlifting, jumping rope, and plyometrics. However, exercise does not have