IFANCA Supports Food Industry Students with Scholarships Through Chicagoland Food Science Foundation

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IFANCA is proud to support students who intend to work in the food industry by providing scholarship funds through the Chicagoland Food Science Foundation (CFSF).


Preserving the Trust: Ensuring Integrity in the Halal Food Industry

Preserving the Trust: Ensuring Integrity in the Halal Food Industry

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Schaumburg, Illinois, played host to an illustrious group of people that play a critical role in the quality and production of the halal food you


A Learning Curve: Food Ingredients, Additives & Processing Aids in the Food Industry

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As a Muslim, I’ve always known that I could only eat the meat of halal species of animals such as cow, goat, poultry etc.. Pork


Novozymes Awarded “Company of the Year” by the Islamic Food and Nutrition Council of America for Its Long-Standing Commitment to Providing Halal-Certified Products for the Manufacturing Industry

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ROSEMONT, Illinois (April 18, 2017) — Novozymes has been selected as the Company of the Year – Industry Products by the Islamic Food and Nutrition


5th International Halal Food Conference by Halal Food Council of Europe (HFCE) Brings Industry Leaders Together

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BRUSSELS, Belgium (March 23, 2012)  — The 5th International Halal Food Conference organized by the Halal Food Council of Europe (HFCE), an IFANCA sister organization,


Foodservice Distributors and the Halal Industry

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The supply and demand chain of the foodservice industry is made up of manufacturers, distributors, meal providers, and final consumers. When it comes to the


5th International Halal Food Conference Proceedings 6: Halal Certification and Industry’s Viewpoint

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Quest International is a multi national company with manufacturing and representation in 35 countries on 5 continents. The company is comprised of 2 divisions, food


Food for Thought: The Alternative Protein Revolution

Food for Thought: The Alternative Protein Revolution

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Protein is the building block of life, and it is one of the three macronutrients from food that provides us with energy. Protein is responsible


Are There Bugs in Our Food, Medicine, and Make-Up?

Are There Bugs in Our Food, Medicine, and Make-Up?

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For a while now, we’ve been hearing rumblings of insects being a more economical, plentiful, and easily accessible alternative source of protein. Yes, there is


Cultured Meat: Food of the Future or Weird Science?

Cultured Meat: Food of the Future or Weird Science?

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Have you ever heard of cultured meat? No, it doesn’t mean the cow took a stroll through a Smithsonian museum or caught a show at


Fermenting Foods for Future Fare

Fermenting Foods for Future Fare

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For centuries, in most cultures throughout the world, fermented foods have held an important place at the table. Without any refrigeration it would be one


20th International Halal Food Conference

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Theme: Global State of the Halal Certification April 13, 2018 at Navy Pier, Chicago CHICAGO, Illinois (March 6, 2018) — IFANCA announces the 20th International