Servings: 2

Ingredients

  • 2 cups Organic Valley milk
  • 1 large banana
  • 1 cup fresh mango, sliced
  • 1 teaspoon cinnamon
  • 1 teaspoon honey
  • 1 tablespoon fresh ginger, grated
  • 1 cup ice
  • 1 fresh stalk of mint

Step 1

Add all ingredients except mint to a blender and pulse until smooth and creamy.

Step 2

Top with mint before serving.