Serving Size: 4 | Total Prep Time: 40 minutes

Ingredients

  • 2 medium potatoes, scrubbed and rinsed
  • 1½ tablespoons olive oil
  • 2 garlic cloves, minced/mashed
  • ¼ teaspoon dried rosemary
  • ¼ teaspoon dried oregano
  • ¼ teaspoon dried thyme
  • ¼ teaspoon paprika
  • ¼ teaspoon ground black pepper
  • ½ teaspoon salt

Step 1

Preheat oven to 425 degrees F.

Step 2

Wash and cut potatoes into wedges.

Step 3

Mix all spices with oil in a mixing bowl.

Step 4

Toss/coat the potatoes with the spice mix.

Step 5

Bake evenly for 35 minutes in the oven.