Servings: 6

Ingredients

  • 8 large hard-boiled eggs
  • 2 tablespoons mayonnaise
  • 1 teaspoon yellow mustard
  • ¾ teaspoon salt
  • ½ teaspoon pepper
  • ¼ teaspoon paprika

Step 1

Chop up the hard-boiled eggs.

Step 2

Add the remaining ingredients and combine well.

Step 3

Serve on bread, toast, or with crackers. Enjoy!