Glass size: 16 oz.

Ingredients

  • ice
  • ¾ oz. Monin Crème Caramel Syrup
  • 3 oz. chilled strong coffee
  • 3 oz. cold milk

Step 1

Fill glass with ice.

Step 2

Add remaining ingredients.

Step 3

Cap and shake vigorously, or transfer from serving glass to other glass and back.

Step 4

Garnish.

Also delicious with Monin Roasted Hazelnut or French Vanilla syrups.