SAN ANTONIO, Texas (March 22, 2012) — The Chicago-based Islamic Food and Nutrition Council of America (IFANCA®) will be speaking at this year’s Research Chefs Association’s (RCA) Annual Conference & Culinology® Expo about halal recipe development in a session called Halal Recipe Development: A Competitive Edge in Global and Specialty Markets on March 22, 2012. This annual … Continued