Seaweed

Seaweed

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Seaweed? “What’s that?” I inquired of my sister-in-law as she opened up a seaweed packet in her kitchen and served it on top of hot


From the Publisher’s Desk

From the Publisher’s Desk

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Assalaamu alaikum, The United States has reached new milestones in the fight against the COVID-19 pandemic. We are experiencing a steady decline in the number


Summer 2021

Summer 2021

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Editor’s Note

Editor’s Note

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Assalaamu alaikum, We hope you enjoyed a blessed Ramadan and a gratifying Eid. Just like the last issue, this issue includes a new(-ish) section. We


IFANCA Commits US$ 3 Million to UNICEF’s Global COVID-19 Response

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The Islamic Food and Nutrition Council of America Commits US$ 3 Million to UNICEF’s Global COVID-19 Response DES PLAINES, Illinois (June 21, 2021) — The Islamic


With or Without a Personal Trainer

With or Without a Personal Trainer

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I often see people anxiously wandering around the gym looking at the different equipment and wondering if they’ve accidentally walked into a torture chamber. Some


Instagram Indulgences

Instagram Indulgences

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We had quite the character-building year last year. The year 2020 will go down in history not just because of the global pandemic but also


The Joy of Snacking

The Joy of Snacking

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Although snacking seems to be ingrained in our culture, the way we snack has changed over the decades. Parents may remember picking out treats to


Cream Cheese with Cucumber, Nectarine, and Kiwi Salsa

Cream Cheese with Cucumber, Nectarine, and Kiwi Salsa

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Servings: 12


Mango Matcha Smoothie

Mango Matcha Smoothie

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Servings: 1


Kimchi-Based Miso Dressing

Kimchi-Based Miso Dressing

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Servings: 16 (Serving size is 2 tablespoons)


Classic Greek Baklava Diamonds

Classic Greek Baklava Diamonds

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Servings: 32 We recommend you read the entire recipe prior to starting.   Tools Sauce pan Large bowl 2-quart baking pan - 10x14 inches Pastry brush Damp towel Ruler Knife or pastry cutter Ladle   Ingredients For